Check another one off that list.
I was searching for "picky eater friendly" recipes, and I've always wanted to try Baked Mac & Cheese. That led me to the Food Network site and their overwhelming plethora of recipes. Where I came across Alton Browns Baked Macaroni and Cheese recipe. With a tweak or 2 (I used fresh garlic instead of onion) I thought this might be a good fit for my picky eater and I.
While I wouldn't call it "successful", it certainly wasn't horrible. To me it seemed to be a bit bland. I actually think it tasted better re-heated.
If I make it again, I think I'll cut the recipe in half because this made a HUGE batch (2 quart dish):
We had it with kitchen cut green beans, next time I'm thinking about adding chicken to the recipe for the protein factor. I think that might give it the flavor it's missing also.
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